Saturday, April 22, 2017

April 20, 2017

The top picture  is food made from Food Everyday Cookbook and Ruby cooked the five dishes.  They were:
1. Top of picture-Lemon Thyme Dip- Easy recipe to follow, not expensive and taste was VERY GOOD.
2. Middle left of picture-Sweet Potato Wedges- easy to follow, not expensive and taste was VERY GOOD.
3. Middle of picture-Rice Salad and Sides- easy to follow, not expensive and taste was VERY GOOD.
4. Bottom middle of picture- Hot Spinach Dip- easy to follow, not expensive and taste was VERY GOOD.

The middle right picture is toasted breads for dipping.

I used  Baking with Less Sugar
 1. Banana Bread-left of left picture- easy to follow, not expensive and taste was NOTHING SPECIAL.
2. Rasberry Yogurt Ice Cream-Right in left picture- easy to follow, not expensive and taste was GOOD.
3. Super Snappy Gingersnaps- left of right picture- easy to follow, not expensive and taste was NOTHING SPECIAL.
4.  Double Chocolate Whoopie Pies- right of right picture-easy to follow, Expensive to make and taste was between UGH and NOTHING SPECIAL.

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